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(Clockwise from top left): Eduardo Fernandes, Michael Talbott, Frank Zingg, and Sam Acciavatti receive certificates from Josh Nathan and Fred de Barros.
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After Graduation, These Rye Seniors are Bound for Military Academies

Three Rye High School and three Rye Country Day graduates recognized by City Council for commitment to serving nation.
Barbecue ribs piled on a wooden cutting board with a bowl of coleslaw and carving forks nearby on a granite countertop.
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Make It a Father’s Day to Remember With This Quick and Easy Rib Recipe

With a 25-minute prep time, these glazed pork ribs are fit for a Father's Day feast or quick school night crowd-pleaser

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