On opening night, the restaurant buzzed with life. Guests sampled ceviche, anticucho, leche de tigre, and nikkei — a Japanese-Peruvian fusion dish.
As Rye shoppers and diners visit local businesses this fall, they’ll encounter a slew of new and changed restaurants and retailers in town.
The MTA revoked earlier “conditional determination letters” that would have renewed Winfield's lease to operate a cafe at the Croton Metro-North station and open a new operation at the Harrison station.
Eight establishments compete in Rye’s quarter-mile-long central business district to pour residents hot and cold creations.
Seeing an opportunity, Yanet Castillo said that no other groomers in Rye specialize in senior pets.
Inspections by health officials and the MTA, which owns the space, uncovered an unapproved electric range and tabletop fryer. 
For over 40 years Charlie Nam’s store has served the Rye community, as Nam’s friendly nature and smiles were as common as new heels and straps.
The property traces its roots as a drinking establishment all the way back to the 1920s. Originally called Buggies and then The Little Club, The Pub was created by long-time proprietor James Finneran in 1982. 
The guide will help visitors better navigate the Jay grounds, including sights and trails within the 23-acre property, the center wrote in an Instagram post.
The new coffee shop announced on Instagram that it would be temporarily closed as they “wrap up the last steps” in their buildout. 

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